Descrizione
Tarte Tatin is an upside-down apple pie, typical of France, in which apples are caramelized in butter and sugar before baking the pie. The cake is named after the sisters Stephanie and Caroline Tatin who invented it
6,00 €
Tarte Tatin is an upside-down apple pie, typical of France, in which apples are caramelized in butter and sugar before baking the pie. The cake is named after the sisters Stephanie and Caroline Tatin who invented it
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Recensioni
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